Tuesday, November 1, 2005

Durable Playdough

Mix together in a heavy saucepan:
1 cup of flour
1/2 cup cream of tartar

Add 1 cup of water and 2 T cooking oil

Stir while cooking over medium heat until it sticks together in a ball and looks like stiff mashed potatoes, 3-5 min. Dump onto a plate to cool a few minutes and then knead into the clay about 1 or 2 cups of flour. Store in a plastic bag (no need to refrigerate).

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