Tuesday, November 1, 2005

Alum Playdough

2 cups flour
1 cup salt
2 T alum
1 cup water
2 T oil
liquid food coloring

Pour dry ingredients into large pan. Stir together to mix. Stir oil and food coloring into the water. Pour liquid into the dry ingredients while mixing, squeezing and kneading the dough. If too sticky, add more flour. Keeps best in the fridge.

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