1 cup nonself-rising wheat flour
1 cup sugar
1 cup cold water
4 cups boiling water
1 T alum
1/2 tsp oil of wintergreen
Mix flour and sugar in saucepan. Gradually stir in cold water to make a paste. Slowly stir in boiling water. Bring to a boil and stir until mixture is thick and clear. Remove from heat and mix in alum and oil of wintergreen. Makes about 1 1/2 quarts.
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